The ChromAcai Review

Acai is one of the species of palm tree cultivated for its fruit. The demand has recently expanded and is predominantly used. This is used in salads. This fruit is round in shape and is small in size of a grape having less pulp. This fruit has one large seed and the ripe fruit is green or deep purple in color based on the maturity level and the kind of Acai. The pulp and juice of Acai fruit is used in juice blends, sodas, beverages and smoothies. Acai is served traditionally in cuias depending on the preference. It can also be consumed either sweet or salty. Acai is popular in Brazil and is used in juice or ice cream as flavor. This juice is also used to flavor liqueur. There are companies selling Acai products and these are available in the form of juice, tablets, instant drink powders, smoothies and whole fruit. These products claim to enhance energy levels, improved digestion, sexual performance, skin appearance, improve sleep and decrease in cholesterol levels.

Amla fruit extract.

Chromium Picolinate is, besides chromium polynicotinate, a nutritional supplement designed to avoid or treat chromium deficiency. Insulin requires some modest levels of chromium in order to utilize glucose in healthy individuals. There is no record of chromium deficiency occurrences in regular population, only prolonged dieters in clinically observed and controlled obesity reduction treatments have registered any. Clinical trials have suggested that chromium picolinate may have antidepressant qualities, when applied to patients with atypical depression. Further observation signaled a reduction in carbohydrate cravings and seemed to regulate appetite. These results led to the incorporation of chromium picolinate into supplements for athletes who are working on body development and are looking to lose weight. It has been also observed that chromium picolinate is able to boost the blood levels of insulin for a limited time.

Green Tea Extract- Camellia sinensis, or more commonly the tea plant is a genus of flowering plants which is generally being used to produce tea, including green tea, oolong, black tea, white tea and pu-erh tea, also called Bolay tea. The different oxidation process makes the final difference. Tea plants can grow out into a tree, but are generally pruned to allow for easy hand picking. While camellia sinensis is being cultivated all around the globe in tropical and subtropical regions, this South and Southeast Asian native is most popular when imported from India and China. Medical uses of tea stem from the traditional Chinese medicine, where it was used as a bronchodilator and to treat angina pectoris, coronary artery disease and peripheral vascular diseases. Green tea extract is used as appetite suppressant and thermogenesis increasing agent.

Panax Ginseng, also called Korean Ginseng, it is the most commonly used ginseng. Panax Ginseng is an adaptogen believed to help "balance" the body and lower stress. Panax Ginseng may also help regulate the immune system.

Pomegranate is one of the most popular health foods in today’s world, because of its many health benefits. Drinking pomegranate juice daily reduces the level of cholesterol and avoids cardiac complications. Blood pressure is also regulated through pomegranate. Other health benefits are inclusive of its ability to curb the spread of cancer and Alzheimer’s disease. Besides this, pomegranate juice is a natural way to keep your teeth free from dental plaque. Pomegranate is rich in antioxidants that clear the body of free radicals and help to avoid many serious complications. The slowing down of the aging process is another benefit of the pomegranate fruit. The common cold is fought off by the pomegranate’s high content of vitamins A,C and E which boost the immune system.